Ban Deep Fried Crab

Say NO to Deep Fried Crab !!
Big No No!
Just when you r craving for something to die for. Do not be tempted with the fancy name the cook come up with. Well I learned my lesson well.

oren : How much per kg?
cook: RM35
cook: How you wanna cook ur crab? Sweet n sour, ginger n chilli, fried egg, steam, salted duck egg...bla bla bla..
oocean + oren : {eye blink blink. Thinking salted duck egg} Nodding to each other. Salted duck egg!
cook: How many crab?
oocean + oren : {Thinking. 1 each or 1 kg} Ok. 1 kg then.


Then we made a phone call to our kaki" crab meat. We even drag BB out from her pajama to join us for the crab craving session. BB flew from home n reached in 10mins. As we promised the crab will be ready cook by the time she arrives. EEwwww..... kenak tipu


After the long waiting. 5mins. 10mins. 15mins. 20mins... Dying......


Almoz 9pm. No dinner served! Taz taz! 2 of us kept looking around to see whether our crab make it out of the kitchen? Still no sign...

Finally.........




Soon... WTF. Our crab is as hard as stone. As I savor the crab. I'm getting grumpier than ever.
I cant taste the crab at all. Although the crab looked tempting n is marinated with salted egg coating. Not being able to taste the actual texture of the crab is getting on my nerves.

Why? Crab meat are mean to be eaten when the flesh is juicy n not overcooked.
Curse the cook for coming up with the idea of Deep Fried Crab! Blame myself for not asking!
There goes my crab!

Lesson learned. Not to assume! Although it may be irritating n stupid to ask.Still. Getting an accurate answer from the source is crucial.